“The Küchenprofi cast iron casserole is ideal for braising, simmering, boiling, frying and deep-frying. The advantage of cast iron is that it absorbs the heat quickly and distributes it optimally . In this way you can reduce the energy supply after a short time – this saves electricity and maintains the aroma of your food. The cast-iron casserole from the series Provence is for all heat sources including induction suitable, the knobs are ovenproof up to 250 ° C . The simple and well thought-out design with the handy buttons and ergonomic handles looks good on any table”.
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Kuchenprofi – Provence Cast Iron Red Casserole with Deck 22 cm
The product lasts for a long time and is therefore also a favorite of professionals. The pot has a high-quality heat-conducting steel body that is suitable for all cookers. The stainless steel handle also lasts in oven use (max. 250 C). Due to its excellent thermal conductivity, the kettle consumes very little energy. Popular and easy pots are also excellent in the pot.
€77.56 €96.95
Out of stock
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| Weight | 3.975 kg |
|---|---|
| Dimensions | 22 × 22 × 10.5 cm |
| Colour: | Red |
| Material: | Cast Iron |
| Cleaning: | Dishwasher Safe |
| Capacity: | 3.2 l |
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