You can use the combi thermometer from KÜCHENPROFI as a classic oven thermometer and as a roast thermometer. Two scales and two pointers show you the furnace and core temperature, clearly separated. In addition, symbols for five types of meat show you the way to the perfect roast. The oven thermometer has cookies, cakes and casseroles in a range from 50 ° C to 250 ° C in view. If you cook beef, pork etc. in the oven at a low temperature, use the measuring device as a roast thermometer and insert it into your piece of meat. The adjustable clip makes it easier to read the core temperature on a scale from 30 ° C to 100 ° C.
Küchenprofi — Combi Thermometer Roast/Oven
Combi thermometer for both roasting and baking.